Last friday lunch break,  as any friday grand nefro round, ended close to 1pm. I hurriedly collected my bag from my office and headed to my car....excitedly planning like what all ladies do during a 2hour lunch break (shopping, eating, tido...wateva la.haha)
Walking down the stairs, upon reaching the ground floor...i saw an old lady all alone (grannie to be exact) finish talking to a staff and heard her say 
'Xpolah...cubo tanyo adik ni ha pulak'
Translation-->{it's ok...i'll try asking this yound lady here}
Me dlm hati...alamak, apehal lak nek ni.
Grannie: nak...somi wan masuk wad ni nak. Dia buat HD kat mawar.malam tadi dia masuk hosp ni  ha. 
Me: err...name dia ape nek
Grannie: Azfar bin ****
Me: oww...nek tau tak wad mane?
Grannie: rasonye 3B...somi wan ckp dia nk poi HD dah...wan xtau nk poi mano ni.
There was another staff nearby...she asked the same question...to which the staff said the same thing ...err, ermmmm.
Me dlm hati...i know where the HD site is leh jek kasi direction but x bwk wan ni kang confirm sesat....plus xtau lak suami dia katne ni, kat wad lagi or dh g HD. The other staff went on her way.
Me: mehla wan saya bawakkan.
Wan: ye nak..
Me: jap saya call 3B jap, tgk tok ade tak.
 So i called the ward...and enquired wether tok was still in or already went to HD....the staff nurse informed he was already at the dialysis centre
Me: ok wan, jom...tok kat pusat HD
Wan: yo ke..ok jom2. 
So we walk over to the centre which was at the far back area of the hospital...ceruk hujung.
Me: sape anta wan hosp?
Wan: wan drive sendiri

I was like...biar betul wan ni. Nampak dah veryy old, jln pun slow  ( i had to walk small steps to match her pace....senang lupe akan kudrat org2 berumur ni) 
Me: wan drive sendiri??! Umur wan brape?
Wan: wan dah 75 dah...wan slalu drive....kalau nak anta tok g dialysis 3x seminggu..wan la anta
Dia gelak gelak sikit ....
Me: wan nampak lagi ke? 
Wan: nampak2....alhamdulillah nampak lagi. Cume direction je lah wan xtau sgt. Senang sesat..
Direction....wow wan speaking.heheh

Me: ape rahsia wan eh? 
Wan: ni ha...mase pantang tu...pantang betul2.
Me: owww. Ade brape anak wan?
Wan: ade four ....heheh

So we reach the dialysis centre....and mmgla, org nak lunch kot kan....info x betul diberinya. This tok-wan's husband rupenye still at his ward ��
Ape jadilah kalau i just sent her on her own tadi after kasi direction.
So dh tau tu ...we went up to the ward.on the way....

Wan: nak ni org mane?
Me: saya org sini jek... Dok rasah.
Wan: oww, wan dok kat pj perdana. Kat paroi sane tu (i've never heard of it...org somban pun xtau.heeee)
Wan: nak makan ikan sembilang tak?
Me: makan jugaklah...dia mcm ikan keli gak kan.(haha...budak x kenal sembilang)
Wan: a'ah....rumah wan kat jelebu ado byk ikan sembilang 
Me: owh ye...eh tadi wan ckp kat rumah wan kat paroi.
Wan: tok ko tu, mase buat dialysis ni dia x larat nak poi jauh2 jelebu tu. Wan dok lah sini kadang2.
Me: owww..

Wan: nak dah kahwin belum  (soklan wajib from strangers to me ��)
Me: belum lagi wan...
Wan: (silence)
Wan: anak wan dr gak...dr haiwan, keje kat kelantan nu.
Me:owww, saya farmasi wan, bukan dr.
Wan: xkisahla...same je tu.

Nak naik lift ...there were 3 chinese ladies...hurriedly entering and speaking in chinese. This wan pun join in the conversation. ��
Me: wan ckp cina gak?
Wan:sikit2 adelah....er, ei, san , sek....(ala satu dua tiga tu...x reti eja.haha)
Me: tererla wan...hhehe
Wan: biase2 saje nak..
Dh sampai kat ward...and she found her tok...after hugging him tightly...
Wan: ni ha...cik ni tolong bwkkan- she said to tok.
Wan: hajah patimah...name wan hajah patimah. Carilah wan...kat jelebu, kat tmn pj perdana....hajah patimah. Byk ikan sembilang skang ni.
Me: ok wan....
Wan: cari wan eh nak....
Me: iA wan...
She hugged & kiss my cheeks. 
I waived them goodbye.


250g digestive biscuits
75g soft unsalted butter
400g nutella
100g chopped toasted hazelnuts
500g cream cheese
60g icing sugar

HOW TO
Break digestive biscuits into a food processor, then add butter anf 15ml of nutella. Blitz until it clumps. Add 25g of hazelnuts and continue to pulse until you have a damp mixture.
Tip the mix into a springform and press the base. Place in the fridge to chill.
Beat the cream cheese and icing sugar until smooth and add the remaining nutella to the cream cheese mixture. Continue beating until combined.
Take the biscuit base out of the fridge and carefully smooth the nutella mixture over the base. Scatter the remaining hazelnut on top. Place it in the fridge for at least 4 hours or overnight.



225g/2 cups  flour
150g butter
150g sugat
1 egg yolk
50gm cashew nuts (or whatever flavour you like)
1/2tspn vanilla essence
1/2 tsp bicarbonate soda
1/4 tspn salt
chocolate chips

HOW TO
Sift flour with bicarbonate soda
Beat butter and sugar until fluffy and white (not too fluffy)
Add the egg yolk, vanilla essence and salt to the butter+sugar mix
Fold in the flour gradually
Finally add in the cashew nuts + choc chip
Keep the mix in the fridge for 1 to 2 hours

Note: If doubling the mix, do not double bicarbonate.


250g butter
250g self raising flour
240g castor sugar
5 or 6 eggs
1 tspn vanilla essence

HOW TO
Beat the butter and sugar in a mixer
Add in the eggs
Add vanilla essence
Add in flour bit by bit.
400g corn flour
250g butter
250g condensed milk
choc chips utk hiasan

HOW TO
Mix butter and condensed milk, beat them until fluffy but not too fluffy.
Pour in the flour bit by bit.
Put in mould and bake at 150 celcius for 15 minutes.

Tadaaa......


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